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Sel Gosht
Sel Gosht by Kamla Thadani Ingredients 1. Mutton-1 Kg 2. Onion-750gms 3. Yoghurt-300gms 4. Tomatoes-4 large, chopped 5. Green...
March 14, 201500 -
Sai Bhaji
Sai Bhaji by Kamla Thadani Ingredients 1. Spinach-750gms 2. Methi-150gms, fresh or dry 3. Dill-150 gms, fresh or dry...
March 14, 2015 -
Palo Kok (Hilsa Fish)
Palo Kok (Hilsa Fish) by Kamla Thadani Ingredients 1. Hilsa Fish-1 large(about 1 ½ Kg), cleaned and cut into...
March 14, 2015 -
Methi Pulao
Methi Pulao by Kamla Thadani Ingredients 1. Rice-2 cups 2. Ghee-4 Tablespoons 3. Garlic-8 flakes, chopped 4. Methi Leaves...
March 14, 2015 -
Sana Pakora
Sana Pakora by Kamla Thadani Ingredients 1. Besan -1 cup 2. Atta -1 Tablespoon 3. Onion -1,large, chopped fine...
March 14, 2015 -
Alu Tuk
Alu Tuk by Kamla Thadani Ingredients 1. Potatoes-1 kg, par boiled 2. Red Chilli Powder-1 Teaspoon or to taste...
March 14, 2015 -
Kabuli Chana
Kabuli Chana by Kamla Thadani Ingredients Kabuli Chana-250gms, soaked overnight Onion-2 medium, ground Ginger Paste-1 Teaspoon Garlic Paste-3/4 Teaspoon...
March 14, 2015 -
Bhindi Masala
Bhindi Masala by Kamla Thadani Ingredients 1. Bhindi-1kg 2. Green Methi-400gms, ground or finely chopped 3. Green Coriander-800gms, ground...
February 16, 2015